Red-wine coloured grain on a fleshy pink background, with spherical shape and large size. One of the most typical pulses from León. Nice & strong taste after it is cooked.
The properties of La Bañeza-León beans are linked to pedological and climatological characteristics of this region, as well as the vegetable material adapted to the environment. The quality of this product has been recognized under the brand Tierra de sabor.
Dark red bean with a long kidney shape. Valued as an interesting variety both for its colour and softness after cooking.
This is highly recognized lentil grows on a selected area of Tierra de Campos. Pardina lentil from Tierra de Campos is very tender. Its cover is dun-brown colored with black spots and yellow cotyledon. The quality of this product has been recognized under the brand Tierra de sabor.
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